Holiday Ham, the premium-cut ham

By Sai

Chef Rob's demonstration at the Holiday Ham Press Launch

Tis the season to be jolly! Why? Because this is the season of gift giving, love and FOOOOOOOD! We all know how Filipinos love eating and preparing our foods especially if there's an occasion. If it's Christmas it's natural for us to throw a big party with our family and friends (think Dawson's Creek).

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